Lorna's Cherry Cheesecake
1 1/2 cups powdered sugar
3 bars philli cream cheese
16 oz. cool whip
1 can cherry pie filling
2 graham cracker pie crusts
-Make sure the cream cheese is room temperature. Beat the cream cheese first til smooth, then beat in the powder sugar. Then mix in the cool whip until all is blended. Pour into pie crusts and top with cherries.
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